Recipes

Mango Caprese Salad
Baja Fish Tacos with Mango Salsa
Mango Chicken Lettuce Wraps
Baby Wellingtons
Spicy Marinated Green Beans
Wilted Greens with Penot Pears
Sweet Ginger Cherry Sauce
Roasted Red Pepper and Pesto Spread
Mirassou Monterey Paella
Crostini with Figs Spread and Bubbled Brie
Chocolate Croissant Bread Pudding
Cherry Cornbread Stuffing and Savory Holiday Cherry Sauce
Cabernet-Braised Short Ribs
Apricot Spread with Chevre
Cheese Plate
Shrimp and California Peach Kabobs
Macaroni & Cheese with Applewood Bacon
Shrimp & Citrus Salad with Creamy Avocado Dressing
Wine Country Pot Roast with Merlot and Root Vegetables
Classic White Creme Brulee
Flourless Mocha Torte
Wine Recipes by Chef Katz
Chicken in Tomato & Olive Braise
Maple Pork Chops with Apricot & Sage Butter
Macaroni & Cheese with Applewood Bacon
Grilled Flank Steak with Italian Salsa Verde
Wine Country Pot Roast with Merlot and Root Vegetables
Shrimp & Citrus Salad with Creamy Avocado Dressing
Grilled Sea Scallops over Saffron Couscous

Food and Wine - Recipes

Food and wine are naturally complementary. One general guideline is to pair lighter foods with lighter wines and heartier foods with bolder wines, but there are no rules. Enjoy these recipes with any type of wine you like! There is nothing better than enjoying an evening of great food and wine with friends and family - the ultimate pairing.